Food & Wine

  • Europe

     

    Jewish Food and Heritage in Italy with Joan Nathan

    Education, Food & Wine, History, Special Interest Jan 01 - Jan 01

    March 23-30, 2019 Join the renowned food writer Joan Nathan on a culinary cultural exploration through Italy’s rich Jewish heritage on this eight-day journey to Tuscany and Rome. As you discover the secrets of pasta making and kosher wine production, sample traditional and modern dishes, and explore the imprint of Read more >>

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  • South America

     

    Savoring Argentina: Food and Wine Exploration

    Cultural, Education, Food & Wine, Special Interest, Specialty Jan 01 - Jan 01

    April 7-14, 2019 Argentina is at the southern tip of the world yet often at the center of the cultural crossroads of Europe and Latin America, as evidenced by the British, French and Italian influences throughout the country, including architecture, food and culture. From the bustling cosmopolitan capital city, Buenos Read more >>

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  • Europe

     

    Tulip Time in Holland by Barge

    Art, Cultural, Education, Food & Wine, History, Soft Adventure, Special Interest Jan 01 - Jan 01

    April 7-15, 2019 April 23-May 1, 2019 April 30-May 8, 2019 Travel as they did in Holland’s 17th-century Golden Age: by private barge through the countryside. With a New York Times-selected expert to add perspective and context and a barge chartered just for Times Journeys, visit great Dutch cities with Read more >>

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  • Africa

     

    Culture, History and Progress in Morocco

    Art, Cultural, Education, Food & Wine, History Jan 01 - Jan 01

    April 21-May 1, 2019 A land of legend and intrigue, Morocco lies close to Europe, yet its place on the African continent has made it a multicultural crossroads for goods, ideas and people, including refugees from sub-Saharan Africa seeking asylum. On this 11-day journey, discover the rich, artistic influences of Read more >>

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  • Europe

     

    Captivating Cote d’ Azur: Art Along the French Riviera

    Architecture, Art, Cultural, Design, Education, Food & Wine, History Jan 01 - Jan 01

    April 30-May 8, 2019 “I…wished my works to have the light joyousness of springtime.” – Henri Matisse Join us this spring on the French Riviera, or Côte D’Azur, to experience the joy and light Matisse so loved. This magnetic coastline has attracted and inspired artists and socialites alike for over Read more >>

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  • Central America

     

    A Taste of Mexico: A Culinary Exploration

    Food & Wine, History, Special Interest Jan 01 - Jan 01

    May 26-June 2, 2019 Mexican food may be a staple on U.S. grocery store shelves, but it bears little resemblance to the authentic flavors, aromas and colors found in the open markets and streets of Mexico. The country’s cuisine is as diverse as the territories and geography it inhabits. The Read more >>

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  • North America

     

    Québec City: A Modern City with Old World Charm

    Art, Cultural, Food & Wine, History Jan 01 - Jan 01

    August 29-September 3, 2019 This itinerary was developed in partnership with Times Journeys and Canada Keep Exploring. Explore the fascinating history and culture of Québec City on this six-day itinerary designed in partnership with Québec City Tourism. See how this provincial capital has redeveloped its colonial architectural landscape to meet Read more >>

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  • Africa

     

    Culture, History and Progress in Morocco

    Art, Cultural, Education, Food & Wine, History Jan 01 - Jan 01

    September 22-October 2, 2019 A land of legend and intrigue, Morocco lies close to Europe, yet its place on the African continent has made it a multicultural crossroads for goods, ideas and people, including refugees from sub-Saharan Africa seeking asylum. On this 11-day journey, discover the rich, artistic influences of Read more >>

    Sponsored by:
  • South America

     

    Savoring Argentina: Food and Wine Exploration

    Cultural, Education, Food & Wine, Special Interest, Specialty Jan 01 - Jan 01

    September 22-29, 2019 Argentina is at the southern tip of the world yet often at the center of the cultural crossroads of Europe and Latin America, as evidenced by the British, French and Italian influences throughout the country, including architecture, food and culture. From the bustling cosmopolitan capital city, Buenos Read more >>

    Sponsored by:
  • Central America

     

    A Taste of Mexico: A Culinary Exploration

    Food & Wine, History, Special Interest Jan 01 - Jan 01

    September 22-29, 2019 Mexican food may be a staple on U.S. grocery store shelves, but it bears little resemblance to the authentic flavors, aromas and colors found in the open markets and streets of Mexico. The country’s cuisine is as diverse as the territories and geography it inhabits. The food Read more >>

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